My husband likes the Kennebec, but I think that's mostly because that's what he grew up growing & eating. We grow some Kennebec (cause he likes them) and then we also grow Yukon Gold and Red Pontiac. Our harvest of all of them was very good this year. I'm not sure which produced more. It would...
I've canned both potatoes and carrots. They are very nice to have on hand.
I also like to can a mixture of potatoes, carrots & celery. I use them in a potato cheddar soup recipe that I have, but also use them for a lot of other quick meals: 1. Add canned beef chunks for a quick soup or 2...
I agree! But I can't always get enough this size. What I do is sort by size and can at least a few cans of small whole pickled beet and then mark the lids to serve for company or special occasions.
My daughter's favorite! When she was little she'd eat beets prepared just about anyway I'd make them...Harvard beets, cooked with brown butter over them, pickled, etc. Then I guess we didn't have them for a couple of years other than pickled and now she's as quick to eat them as she used to be.
I'm still trying to process someone wanting dandelions.
Some people will spend too much on weed control (nasty poisons) trying to get rid of them. I usually let them go in the yard, but I don't like them in the garden or flower beds. (Those deep roots are hard to get rid out!)
Here too! Most...