Me too and they sound so exotic !I've always wanted to try them, but I never seem to get around to it. They look delicious.
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Me too and they sound so exotic !I've always wanted to try them, but I never seem to get around to it. They look delicious.
Yes I agree! I say burbly so the time!Tuna noodle casserole. DH made me a Chopped basket! He put in noodles, tuna, garbanzos and olives. I told him no olives invghis dish! But I had to go to the pantry for a sauce. I asked him if he preferred alfredo or mushroom for the gravy and he said YES. So I put in both along with a dollop of sour cream. Added a couple of chopped green onions. Baked at 350 until burbly.. that's a real word, burbly. Was delicious but had no crunch. Should have put crushed crackers and butter on top. Oh well. Was delicious anyway.
I've always wanted to try them, but I never seem to get around to it. They look delicious.
They are really good! I have only ever made sweet fried plantains, but I am aware people also fry unripe plantains for savory dishes. I found out recently that they can also be boiled, baked, grilled, or steamed as well.Me too and they sound so exotic !