Processing Meat Birds: "Go With The Flow"

Really concise and helpful, and I love that you do this solo. Thank you for making it seem achievable!

The only additional detail that could have been added would have been pics of the process. I appreciate the pictures of the necessary equipment with the "lists" of what is depicted underneath. The singular thing I couldn't quite make out was exactly how the cone thingy works, but I am the beginningest beginner in all of this. Everything else was quite descriptive and detailed.

Good explanation of how to get organized. The timing info on the scaling pot is particularly useful.

Great article!