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Don't Peck On Me
Lilly's bumblefoot is finally officially over. It doesn't look completely normal because of the scar left by the surgery, but there is no infection in there anymore.
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Lilly's bumblefoot is finally officially over. It doesn't look completely normal because of the scar left by the surgery, but there is no infection in there anymore.
I have now.
It's truly nothing serious, just a severe sciatica. I thought she is accepting things rather well ; she knows that anyway at her age she couldn't have gone on forever doing all she does. And we had a really good time. I even went to Nice with them ( last time was in June 2022 when I had to spend a night in the ER ). We saw an italian film by Matteo Garrone, "io capitano" within the festival "spring of migrations". It was hosted by SOS Méditerranée, the french NGO that sails a rescue ship on the Mediterranean sea. I don't know why, I have always felt specifically concerned by the subject maybe because it's happening so close. The film was a bit too melodramatic for my taste but it was still captivating and beautiful (and also hard to watch at some points).Such sad news about your Mother. Hope you have a good time with her.
Isn't it! Her face.the egg photo is hilarious
It's more the consequence of an early bloom than a late frost, at least for us. We are used to having episodes of snow and frost until the beginning of May, but not to having temperature above 23/70 in January!Except the late frost of course;
You probably heard of the vineyards last year. The year before it was mostly orchards. Yes, the harvests have been impacted. Last year was really bad for wine and cherries. I think there was some public financial help, but it doesn't solve the problem in the longer term.I remember last year (or was it the year before?) there were desperate efforts to keep some vineyards in France above freezing overnight at a critical time. I don't know how successful they were; the news typically doesn't do a follow-up, especially if the harvest wasn't bad news.
Indeed; I think we're all prone to take our food for granted, until we try to grow some ourselves and realize what a lot of work and time it takes. And thanks for the clarification on the early blossom/late frosts.Now that we grow some of our food I really feel for anyone trying to make a living out of it.
Blanche was reassuring herself because she would die during the night. She didn't, but today she was far worse, luckily she was unconscious most of the day. I didn't have the heart to put her back in the crate
Especially if trying not to use pesticides.Now that we grow some of our food I really feel for anyone trying to make a living out of it.