We do 8 weeks raising, 2 weeks off 8 on, during the warmer months (Feb-Oct), Next weekend I'll be brining about 77 birds (the only place I pull the "I am a girl" thing is when it comes to bulk processing, I end up managing the brining and resting, and packaging.
My grandparents do the birds for the family at thier place, and my willingness to fuss with ice and thermometers puts me in the garage with the chilling, everyone else thinks I'm the nutty one for taking the longest job (I bring a laptop and write papers while waiting for digital beeping).
My grandparents do the birds for the family at thier place, and my willingness to fuss with ice and thermometers puts me in the garage with the chilling, everyone else thinks I'm the nutty one for taking the longest job (I bring a laptop and write papers while waiting for digital beeping).