You've inspired me to put my herbs in the pots that are sitting empty:eek::clap( I never knew what to do with them specifically) in my rose garden. You're pots and cages are great. I have soaker hoses and most things are in ground.
Me: ragweed, BINDWEED, grass burrs, sand burrs ( aka. puncture vine) thistles, dirty Elms, Russian olives( although I love their smell when blooming, and grass burrs!
I threw some basil, marigolds, and dill in pepper tubs.
I checked my starts I put in oven cuz it's a warm place( pilot on) it worked! I ended with 4 little pots sprouted up today. Happy about that 😁. Put those sprouts outside.
My other baby cuke starts are doing fine in ground. Transplanted...
I understand if you could prep stuff early or even prep ingredients the day before . Such as, I cut up roast brown it day before next day heat with scraping and broth then put in jars and cook the next morning when it's not so hot. Or one of those unexpected cold rainy days.
I also took a big break, watched the needed rain fall.
And evidentially fell asleep this was yesterday's post! :barnie:th
Today put fake flowers in 2 pots out front that get intense heat. I put seeds starts in oven with door open ( it's a gas oven w/ pilot on) see if they'll hurry or help...
I'm only planting yellow zucchini this year , it's so much easier to find on plant. I like the idea of staggering the plantings that way I can taste the difference between green and yellow.
Big day:
100 onions sets planted, some planted for green onions some for dry onions.
7 Pepper plants, 1 sungold tomato starter plant planted. I even was able to divide 2 potted pepper plants in 2! I planted the overwintered pepper plants and the jalapeno plants have blossoms on it. BONUS...
Good choice on canner I have that very one for years now. You truly can stack pints in it in 2 layers. You never know when you're going to have a chance to spontaneously can up some stuff.
Mine are prolific and spreading , so keep an eye on them ! I started with 6 skrawny plants last spring and now. I see why folks use them as live fence's