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  1. R

    Breeding our own 'meats'...etc etc

    Well, huh. That is quite interesting. There are 2 yellow ones that are not *quite* like the other yellows. One looks a little like it wants to have a chipmunkey design to it and the other is more of a goldenish yellow vs the lighter yellow of the others. I am only guessing they might be...
  2. R

    Breeding our own 'meats'...etc etc

    I am the master 'worst sex guesser' when it comes to sexing and I own it. Lol. It will be some time with me just standing and staring at them and watching how they behave before I form any opinions on it. And then, I will just presume I'm wrong. Lol. I didn't even consider that someone...
  3. R

    Breeding our own 'meats'...etc etc

    I have zero idea which pens they came from. I should have kept better track, but this was kind of a whim. Today I will grab them up again and see if I can start making a little sense of their combs. Hopefully they all made it through the night. The first couple of days are fraught with...
  4. R

    Breeding our own 'meats'...etc etc

    So this is what came out. 100% fertility on 14 eggs. One quitter, so 13 eggs into the hatcher and 13 chicks came out. This has been my best hatch ever. And certainly the most colorful. I can't really read the combs right now they are so small and I don't want to irritate them too much...
  5. R

    Breeding our own 'meats'...etc etc

    I am so sorry for the late reply. My day got away from me starting right after my last reply to you, and have sat down this morning to fully digest your response. This is absolutely fascinating!! *ABSOLUTELY!!!!!* I think it will really help me so much when those buggers make their...
  6. R

    Breeding our own 'meats'...etc etc

    I will never say no to a broody!! Lol. They make my life easier. I'd read that somewhere about the dark Cornish so I tucked that away in my brain. Right now, I have a mish mosh of roos and hens together.... and an incubator full of their eggs ready to hatch on Friday. I have a RIR and DC...
  7. R

    Breeding our own 'meats'...etc etc

    'I would expect.' Love it. These words come regularly here. This was the exact expectation we had when ordering the chicks originally. We are not going to have chick to freezer in 6 to 8 weeks... but focused mostly on the differences in laying, mothering, breast size etc. I'm really...
  8. R

    Breeding our own 'meats'...etc etc

    We have year old Dark Cornish and White Rock chickens. Got these specific breeds to start a breeding program to 'make' our own good 'meat birds'. Basically, 'Cornish x' of some kind. *I know that commercial hatcheries have years science going into their breeds so ours will never approach the...
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