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It's actually a crumble cheese. The best tasting one comes in a small, circle shaped block. The other one comes already crumbled in a bag. If you find the block, what you do is just break off a small piece and crumble it over the food. It crumble very easily. It is usually with the other...

Tacos for supper tonight. Locally bought ground beef seasoned with taco seasoning, homemade taco shells, lettuce, fresh tomatoes (I dug up a roma tomato plant and put it in a pot in the mudroom before everything froze, and she's still producing!), black olives, and shredded cheddar cheese...

It sounds delicious. I'm going to have to try it.

Aw! I had a "pet" squirrel for a while. He used to eat corn out of my hand in the winter.

It's delicious! The "Cacique" brand is the best, but the "La Morenita" one is easier to find. It doesn't have as good a flavor as the cacique one though. The cacique is way better. Walmart should sell both but lately I've only seen the latter brand in my store. It makes nachos taste so good. I...

Haha! I guess! I love flavor. Esp. Mexican flavor, lol. That sounds delicious too. Have you ever tried Cotija mexican cheese? It's the most delicious cheese ever on nachos and tacos.

Yum! Nachos are delicious. That's almost exactly how I make mine, but I spread refried beans on all of the chips first. Oh! And chopped cilantro sprinkled on top.

Brrr. It dropped to 22 with a wind chill of 10. Supposed to be 2 degrees tonight. It's not too windy here at least.

Haha! Our supper changed to minestrone soup. What's the temp there? It warmed up to 30 Fahrenheit here. It's chilly. We have 10 inches of snow on the ground. Last night we got 4 inches. Here are some pics from a few days ago. A snowdrift And a couple other pics. It was 5 degrees in the last...

Creamy Pheasant Enchiladas, and baked apples for dessert. :drool Fun thread! I love food, lol.