Search results for query: *

It's also not a very accurate recipe for the Campbell's condensed soup that most people eat. There are no animal product ingredients in it. It would be nice if somebody could find something that replicates the recipe that they use and doesn't add other stuff to it

I never knew that it was a genetic thing. I used to only eat ketchup and spaghetti sauce and stuff like that, but I never liked raw tomatoes. Now that I am in my 30s I eat raw tomatoes when it is on beans and such, but I still will not eat them by themselves. Someday I'm just going to grab a...

Funny how they use milk and chicken broth in the soup when Campbell's doesn't even have that. Campbell's condensed tomato soup is vegan suitable.

That's funny because I had the same thing

I'm making some sweet homemade spaghetti sauce today. I need to perfect it so that I can can it when the tomatoes start growing

I'm also looking for salsa recipes if anyone has any that they would be willing to share...

Does anyone here have a pickled egg recipe? I think my husband would really enjoy them

She makes the best jelly ever! I get a hat every Christmas!

My friend just gave me fresh grape jelly straight from her own vineyard :drool I'm putting it on top of my fresh oatmeal tomorrow.

I fast from 6 pm to 12 pm every day. I drink a ton of water in that time. It really helps me digest what I've eaten and cleans out my system before I eat again. Every morning when I wake up I drink 32 oz of water usually in a few seconds. I love water

I'm at that point and I get so frustrated with myself lol

Some days I feel like that last 10 lbs is hard to lose than the first 70! I am far from where I want to be, it's definitely been quite the journey.

I'm sure you've made a ton of progress! Trust me I get this way too. I'm plant based but during the holidays I splurge and eat vegetarian... I gained 10 lbs over the past 3 days :thits mostly water weight, but tell my pants that because they won't fit today :rantI feel like a beached whale right...

Anyone have a good bone broth recipe for canning? What about veggie broth?

It's just by Tfal nothing fancy

The pressure canner I want is $50 off on Amazon. I don't want to pass up that deal!

I am buying a pressure canner tomorrow :D them I'll have to wait until the spring to make stuff unless I buy produce at the store, which I don't really want to do!

I screenshot them and then I'm going to write them down on index cards. I'm hoping to make a recipe book with all the canning recipes that I find in here.

Yes please! I'm going to have a garden that is mainly for salsa, but I will have a surplus of tomatoes, peppers, onions, garlic, and herbs. So anything that has that in it, I'll can it :D I eat a plant-based diet so I believe that canning will really help me in the winter months and colder...

When I was a kid my babysitter forced me to eat spinach and I puked all over her :lau It was canned too