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In a 6 gallon, you don't have a lot of options. I might suggest a planted cherry shrimp tank, could be fun. You can fit a whole bunch in there, up to 40 - 60.

Great thread! Sorry to hear that Peter didn't hatch, I thought he/she had pipped?

Come on Peter! Maybe you can't be first, but you don't need to be last!

Don't chase chickens. Remember, to him a human is a terrifying giant whose motives he doesn't know. Imagine an elephant running at you, you'd probably want to get out of there as fast as possible. I'm not entirely sure what you're asking, but I'd say stop chasing him, and if you want him to be...

Congrats Penny!

Come on Peter, if you rush you can do it!

Peter's going to hatch on day 19, I'm calling it 😁 Or that's what I'm hoping.

Hard to say, both are great breeds. I'd probably keep the d'Uccle because I'm not a huge fan of how frizzle looks, but it's really up to you. Keep in mind that if you do keep the cochin roo, it wouldn't be advisable to hatch chicks from the cochin hens. The chicks would have a 25% chance of...

Hope for Hope ❤️

It's so strange. To be fair, mine are in a small run, so they couldn't really move away from the branches and get used to them from a distance.

I tried to give mine some climbing branches, ended up scaring them. Apparently they don't like change, they spent a few hours huddled in the henhouse. I took the branches out.

Good morning Peter and friends!

Goodnight Peter (and everyone who'll hatch after they do).

That's the truth. I wish mine wouldn't bother my tomatoes, then I could let them loose in my garden to wreak havoc on those pesky hornworms.

Cute little things. I have no idea what to feed them, hope somebody can help with that.

Those are both roos. Good luck selling them, it can be hard to find homes for them.

Good luck Peter!!

So cute! Beware of chicken math, those 3 will turn in to 30 in the blink of an eye. I'm pretty sure chicks are capable of mitosis :D

Maybe try this. https://iqbirdtesting.com/chickenbreeders You'll either get conclusive results, or they'll give you a confused phone call.

I moved to VT from New Mexico a year or so back. The only remotely spicy food around here is Nepalese, and I can't get takeout every day. The first few habaneros haven't been too spicy, unfortunately. Maybe I'll need to grow some reapers next year.