I love making a kale or collards hash (bacon, onion, garlic, diced potatoes, and your choice of greens sauteed in a pan) it's definitely one of my favorite ways to eat leaf greens
I've been making tomato, cucumber, dill, and feta salads with olive oil and garlic all summer, I just love them they're so fresh! Sometimes I'll make it for dinner with grilled chicken and hummus 😋